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. 2020 Sep 9;11:2090. doi: 10.3389/fmicb.2020.02090

TABLE 2.

Summary of diversity index for microbial communities based on 16S rRNA and ITS1 gene sequencing data (cutoff = 0.005).

Gene Sample group Sample ID Clean reads Alpha diversity metrics
OTU number Chao1 Shannon
16S rRNA gene Fermented grains from 6-years cellars S0 85,411.33 ± 24,774.82a 132.667 ± 5.508e 161.928 ± 9.316de 2.955 ± 0.095c
S7 88,674.00 ± 25,556.67a 668.000 ± 9.539a 703.017 ± 25.707a 4.645 ± 0.144a
S15 86,759.00 ± 11,543.91a 650.667 ± 17.786a 683.005 ± 16.981a 4.209 ± 0.571a
S25 77,252.67 ± 7,914.13a 584.333 ± 75.659ab 654.738 ± 62.682a 3.069 ± 1.230b,c
S45 72,487.67 ± 17,313.82a 479.667 ± 19.731c,d 586.012 ± 43.211a,b 1.631 ± 0.527d,e
S70 79,761.00 ± 20,257.24a 411.333 ± 76.159d 529.301 ± 69.223b,c 0.964 ± 0.355e
S95 61,048.33 ± 21,817.11a 173.667 ± 11.060e 221.071 ± 38.751d 0.928 ± 0.341e
Fermented grains from 30-years cellars T0 77,209.00 ± 20,652.86a 144.000 ± 6.083e 179.667 ± 16.966d,e 2.753 ± 0.114c
T7 73,004.67 ± 14,485.12a 523.667 ± 116.663b,c 640.004 ± 14.256a,b 4.057 ± 0.371a,b
T15 85,475.00 ± 11,085.05a 595.000 ± 17.088a,b 640.912 ± 19.105a,b 4.117 ± 0.535a,b
T25 75,747.00 ± 20,257.17a 589.000 ± 60.108a –c 669.686 ± 34.141a 4.143 ± 0.858a,b
T45 84,497.00 ± 21,211.93a 523.000 ± 42.462b,c 600.857 ± 48.286a 2.477 ± 0.568c,d
T70 85,070.33 ± 33,460.74a 381.667 ± 142.759d 449.071 ± 187.814c 1.328 ± 0.262e
T95 50,453.67 ± 24,837.44a 88.000 ± 15.716e 107.079 ± 4.423e 0.793 ± 1.025e
ITS1 gene Fermented grains from 6-years cellars S0 127,777.30 ± 29,252.08a 62.000 ± 5.292f 69.109 ± 6.891d 1.562 ± 0.118c –f
S7 96,689.00 ± 21,542.83a,b 95.000 ± 7.211a –d 106.042 ± 12.237a –c 1.577 ± 0.143c –f
S15 99,241.67 ± 14,200.82a,b 116.000 ± 12.124a 128.607 ± 5.380a 2.129 ± 0.758b,c
S25 93,188.33 ± 4,787.20a,b 101.000 ± 9.000a –c 113.810 ± 17.829a,b 1.834 ± 0.217bc –f
S45 110,710.00 ± 11,894.14a,b 98.333 ± 15.373a –c 101.044 ± 15.399a –c 2.117 ± 0.083b,c
S70 96,658.67 ± 22,447.64a,b 106.667 ± 4.509b –e 108.709 ± 4.652a –c 2.356 ± 0.147b
S95 84,384.67 ± 34,498.28b 96.667 ± 16.196a –c 102.700 ± 20.429a –c 2.858 ± 0.339a
Fermented grains from 30-years cellars T0 132,562.00 ± 12,909.96a 68.000 ± 5.196e,f 82.423 ± 4.759c,d 1.521 ± 0.078d –f
T7 79,332.33 ± 11,985.76b 109.333 ± 1.528a,b 115.365 ± 6.281a,b 2.045 ± 0.153bc,d
T15 134,318.30 ± 12,019.16a 88.667 ± 18.452b –e 97.225 ± 27.627b –d 1.872 ± 0.137b –e
T25 106,741.00 ± 26,865.53a,b 87.667 ± 18.771b –e 103.988 ± 24.452a –c 1.262 ± 0.220f
T45 109,846.30 ± 23,501.40a,b 84.000 ± 5.568c –e 93.302 ± 6.918bc,d 1.308 ± 0.156e,f
T70 98,865.67 ± 29,523.02a,b 88.667 ± 8.505b –d 100.917 ± 16.962a –c 1.701 ± 0.563c –f
T95 84,582.67 ± 26,941.50b 73.333 ± 17.616d –f 81.423 ± 20.529c,d 1.489 ± 0.133d –f

All data are presented as means ± standard deviations (n = 3). Values with different letters in a column mean significant differences at p < 0.05 as determined by one-way ANOVA Duncan’s test.