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. Author manuscript; available in PMC: 2021 Jan 1.
Published in final edited form as: J Acad Nutr Diet. 2019 Nov 14;120(1):23–32. doi: 10.1016/j.jand.2019.09.007

Table 3.

Mean percent of total energy from added sugars among US infants and toddlers aged 6 to 23 months, National Health and Nutrition Examination Survey, 2011-2016 (n=1,211)

Characteristic Infants
6-11 mo
Toddlers
12-23 mo
%(95% CIa) →
Total 1.5 (1.2-1.9) 7.6 (7.0-8.2)
Boys 1.6 (1.0-2.1) 7.7 (6.9-8.5)
Girls 1.5 (1.0, 2.1) 7.4 (6.6-8.3)
Race and Hispanic originb
Non-Hispanic white 1.8 (1.1-2.4) 7.2 (6.3-8.1)h
Non-Hispanic black 1.7 (0.6-2.8)f 9.5 (7.7-11.3)
Non-Hispanic Asian 0.6 (0.1-1.0)g 5.2 (3.6-6.7)i
Hispanic 1.3 (0.9-1.8) 7.8 (6.8-8.8)
Family income levelc
≤185% FPLd 1.6 (1.1-2.2) 7.9 (7.0-8.9)
>185% FPL 1.4 (1.0-1.8) 7.1 (6.1-8.0)
Head-of-household educational attainmente
High school degree or less 1.4 (0.7-2.1) 8.1 (7.1-9.1)
More than a high school degree 1.7 (1.2-2.1) 7.2 (6.4-7.9)
a

Based on Wald test.

b

Estimates for non-Hispanic persons reporting more than one race are not shown separately but are included in the total.

c

Family income level missing for 50 participants aged 6 to 11 months and 54 participants aged 12 to 23 months.

d

FPL=federal poverty level.

e

Head-of-household educational attainment missing 23 participants for infants group aged 6 to 11 months and 19 participants for toddlers aged 12 to 23 months.

f

Relative standard error >30.

g

Relative standard error >30; non-Hispanic Asian infants significantly different from non-Hispanic white infants (P=0.004) and Hispanic (P=0.012) infants.

h

Non-Hispanic white toddlers significantly different from non-Hispanic black toddlers (P<0.02) and non-Hispanic Asian toddlers (P=0.03).

i

Non-Hispanic Asian toddlers significantly different from non-Hispanic black toddlers (P=0.003) and Hispanic (P=0.005) toddlers.