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. 2020 Sep 11;8:499. doi: 10.3389/fpubh.2020.00499

Table 2.

Knowledge of the factors which may adversely affect fertility in different age groups.

Knowledge* of: Age (percentage of participants in a given age group)
Mean 18–21 22–24 25–29
n = 456 (42.8%) (48.5%) (8.8%) p SD SE
Q15a. adverse factors: smoking (T) 91.0% 91.8% 90.5% 90.0% > 0.05 0.29 0.01
Q15b. adverse factors: irregular circadian rhythms (T) 60.3% 46.7% 69.2% 75.0% ≤0.001 0.49 0.02
Q15c. adverse factors: overeating (T) 18.2% 11.3% 22.6% 25.0% ≤0.05 0.39 0.02
Q15d. adverse factors: diseases (T) 93.4% 92.8% 93.7% 95.0% >0.05 0.25 0.01
Q15e. adverse factors: eating vegetables (F) 99.1% 100.0% 98.6% 97.5% > 0.05 0.09 0.00
Q15f. adverse factors: stress (T) 95.6% 93.3% 96.8% 100.0% > 0.05 0.21 0.01
Q15g. adverse factors: drastic diet changes (T) 61.2% 55.9% 64.3% 65.0% > 0.05 0.49 0.02
Q15h. adverse factors: long-lasting physical effort (T) 37.5% 28.7% 42.5% 52.5% ≤0.001 0.48 0.02
Q15i. adverse factors: non-professional sports activity (F) 98.2% 100.0% 97.3% 92.5% ≤0.005 0.13 0.01
Q15j. adverse factors: frequent sexual intercourses (F) 98.0% 99.0% 97.3% 97.5% > 0.05 0.14 0.01
Q15k. adverse factors: full-time work (F) 92.3% 92.8% 92.3% 92.5% > 0.05 0.27 0.01
*

As a proportion of correct answers.

T, true; F, false.

p ≤ 0.05 (in bold) were considered significant.