Skip to main content
. 2020 Sep 18;2020:8686248. doi: 10.1155/2020/8686248

Table 4.

Effect of quercetin on serum biochemical parameters in broilers.

Items Control 0.02% quercetin 0.04% quercetin 0.06% quercetin P
TG (mg/dl) 0.68 ± 0.03A 0.60 ± 0.03AB 0.54 ± 0.03BC 0.50 ± 0.03C 0.003
LDL (mg/dl) 14.5 ± 1.03a 12.4 ± 1.39ab 9.65 ± 1.05b 9.56 ± 0.99b 0.014
HDL (mg/dl) 1.76 ± 0.16 1.69 ± 0.18 2.08 ± 0.16 1.99 ± 0.15 0.298
TC (mg/dl) 4.51 ± 0.19A 3.76 ± 0.31AB 3.33 ± 0.25B 3.36 ± 0.73B 0.008
Leptin (ng/ml) 12.47 ± 0.20A 10.47 ± 0.19B 14.23 ± 0.26aC 15.01 ± 0.20bC 0.000
Adiponectin (mg/ml) 95.44 ± 4.37A 94.55 ± 1.68A 109.48 ± 4.47B 111.02 ± 3.99B 0.004

Note: in the same row, values with different small letter superscripts mean significant difference (P < 0.05); Values with different capital letter superscripts mean significant difference (P < 0.01); Values with no letter or the same letter superscripts mean no significant difference (P > 0.05). Values are expressed as mean ± SEM, and n = 6 for all groups.