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. 2020 Sep 28;26(36):5508–5519. doi: 10.3748/wjg.v26.i36.5508

Table 3.

Comparison of postoperative clinical data between the two groups

Group EOF group, n = 105 Control group, n = 101 t value P value
Postoperative gastrointestinal function recovery
First exhaust time, d 2.48 ± 1.17 3.37 ± 1.42 -63;4.46 0.001
First defecation time, d 3.83 ± 2.41 5.32 ± 2.70 -63;3.76 0.004
Postoperative hospitalization and expenses
Postoperative hospital stay, d 5.85 ± 1.53 7.71 ± 1.56 -63;5.32 < 0.001
Hospitalization expenses, K¥ 16.60 ± 5.10 21.00 ± 7.50 -63;3.55 0.014
Postoperative nutritional status on the 5th day after surgery
Postoperative PALB, mg/L 214.52 ± 22.47 204.17 ± 20.62 2.85 0.018
Postoperative ALB, g/L 36.24 ± 5.93 35.16 ± 4.78 1.744 0.079
Postoperative gastrointestinal hormone level on the 5th day after surgery
Postoperative serum gastrin, ng/L 246.30 ± 57.10 223.60 ± 55.70 7.405 0.001
Postoperative serum motilin, ng/L 424.60 ± 68.30 409.30 ± 61.70 6.946 0.002
Tolerance of oral feeding after surgery
Abdominal distension 8 6
Postoperative nausea 10 9
Reinsertion of nasogastric tube1 4 3
Total, % 22 (20.95) 18 (17.82) 0.664 0.507
1

Annotation: Patients with abdominal distension or nausea and reinsertion of nasogastric tube. EOF: Early oral feeding; PALB: Prealbumin; ALB: Albumin.