Table 1.
Variables | n = 221 | Mean (s.d.) | % | Range | p valuea |
---|---|---|---|---|---|
Demographics | |||||
Gender (% female) | 162 | 73.3 | 0.150 | ||
Age (at enrollment) | 46.3 (12.9) | 26–69 | 0.796 | ||
26–30 | 31 | 14.0 | |||
31–44 | 74 | 33.5 | |||
45–54 | 47 | 21.3 | |||
55–64 | 47 | 21.3 | |||
⩾65 | 22 | 10.0 | |||
Educational attainment (% attended) | 0.376 | ||||
No school or primary school | 135 | 61.1 | |||
Secondary school | 62 | 28.1 | |||
Professional/teaching/university | 17 | 7.6 | |||
Other | 7 | 3.2 | |||
Household density (people/room) | 2.2 (1.2) | 0.33–10 | 0.608 | ||
Household assets | 8.0 (1.9) | 3–12 | 0.548 | ||
Diagnostic history (number of conditions) | 0.303 | ||||
0 | 13 | 5.9 | |||
1 | 102 | 41.2 | |||
2 + | 106 | 52.9 | |||
COVID-19 experiences | |||||
Have you heard of coronavirus? | b | ||||
Yes | 220 | 99.5 | |||
No | 1 | 0.5 | |||
Have you ever tested for COVID-19? | b | ||||
Yes | 3 | 1.4 | |||
No | 218 | 98.6 | |||
If yes, what was the result? | |||||
Positive | 0 | 0.0 | |||
Negative | 3 | 100.0 | |||
Perceived COVID-19 infection risk | b | ||||
Less risk than others | 127 | 57.5 | |||
Same risk as others | 64 | 29.0 | |||
Greater risk than other | 30 | 13.5 | |||
COVID-19 knowledge score | 6.7 | 3–12 | b | ||
Psychological status | |||||
Depressive symptoms (CES-D-10) | 5.8 (4.3) | 0–20 | b | ||
⩾10 (cutoff for depression risk) | 32 | 14.5% | 10–20 | ||
Food insecurity in the past year | 59 | 26.7 | 0.278 | ||
Perceived neighborhood crime | 5.0 (1.0) | 3–8 | 0.0811 | ||
Stress Checklist | 46.9 (12.5) | 22–90 | 0.132 | ||
Self-reported quality of life | 3.1 (0.9) | 1–5 | 0.175 | ||
Social coping | 52.2 (9.3) | 30–74 | 0.0147* | ||
Adverse Childhood Experiences | 3.5 (2.2) | 0–9 | 0.233 | ||
General Health Questionnaire | 50.8 (11.4) | 31–84 | 0.195 |
Sample comparisons between Wave 1 and Wave 2 (follow-up) participants.
No comparison available since this measure was only collected in Wave 2.
*p < 0.05.