Appendix Table 1.
Baseline characteristics by quintile of animal-based LCD scores
Characteristics | Animal -based LCD score quintiles |
P for trend | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Q1 | Q2 | Q3 | Q4 | Q5 | |||||||
Mean or % | SD | Mean or % | SD | Mean or % | SD | Mean or % | SD | Mean or % | SD | ||
| |||||||||||
N | 1269 | 1201 | 1074 | 1018 | 1052 | ||||||
Median | 4 | 10 | 14 | 18 | 23 | ||||||
Range | 0–7 | 7–12 | 12–16 | 16–20 | 20–27 | ||||||
Age, yrs | 64.3 | 10.3 | 63.5 | 10.3 | 62.3 | 10.3 | 61.2 | 10.1 | 60.7 | 9.9 | <0.001 |
Male | 47.8% | 48.6% | 48.2% | 47.2% | 49.0% | 0.84 | |||||
Race/ethnicity | <0.001 | ||||||||||
White | 32.5% | 39.1% | 40.4% | 46.3% | 45.3% | ||||||
Chinese | 16.7% | 14.3% | 11.6% | 9.8% | 5.5% | ||||||
Black | 27.7% | 22.4% | 25.3% | 24.8% | 28.4% | ||||||
Hispanics | 22.9% | 24.2% | 22.7% | 19.2% | 20.7% | ||||||
Below high school | 38.6% | 39.0% | 34.1% | 32.5% | 32.8% | <0.001 | |||||
Current drinker | 49.6% | 55.2% | 58.3% | 59.5% | 61.3% | <0.001 | |||||
Current smoker | 6.5% | 10.1% | 12.7% | 16.1% | 17.6% | <0.001 | |||||
Physical activity, MET-min/week* | 5205 | 3734 | 5304 | 3635 | 5295 | 3816 | 5221 | 3538 | 5056 | 3597 | 0.27 |
Body mass index, kg/m2 | 27.1 | 4.8 | 27.8 | 5.1 | 28.3 | 5.3 | 28.6 | 5.5 | 29.3 | 5.8 | <0.001 |
Systolic blood pressure, mmHg | 128.9 | 22.5 | 127.1 | 21.0 | 127 | 21.5 | 124.9 | 20.8 | 125.3 | 21.0 | <0.001 |
Diastolic blood pressure, mmHg | 72.3 | 10.4 | 71.8 | 10.2 | 72.2 | 10.2 | 71.7 | 10.3 | 71.6 | 10.4 | 0.14 |
History of hypertension | 42.6% | 38.4% | 39.1% | 36.8% | 39.4% | 0.06 | |||||
Total cholesterol, mg/dL | 193.0 | 34.7 | 193.6 | 33.9 | 193.9 | 36.6 | 197.0 | 37.3 | 192.7 | 35.0 | 0.37 |
HDL cholesterol, mg/dL | 51.6 | 15.4 | 50.7 | 14.5 | 50.5 | 14.0 | 51.4 | 15.6 | 51.0 | 15.1 | 0.69 |
LDL cholesterol, mg/dL | 115.6 | 30.3 | 116.5 | 30.5 | 117.1 | 30.9 | 119.2 | 31.4 | 116.1 | 31.2 | 0.22 |
Triglycerides, mg/dL† | 128.9 | 78.6 | 132.9 | 77.4 | 134.0 | 108.0 | 134.4 | 97.9 | 129.7 | 79.8 | 0.70 |
Fasting glucose, mg/dL | 94.2 | 24.4 | 96.2 | 26.8 | 97.6 | 31.2 | 97.7 | 31.0 | 101.1 | 37.5 | <0.001 |
Diabetes status | 8.4% | 9.6% | 10.9% | 11.7% | 15.6% | <0.001 | |||||
Calories, Kcal/day | 1445 | 645 | 1613 | 747 | 1727 | 780 | 1827 | 855 | 1831 | 797 | <0.001 |
Fruit servings/day | 2.82 | 2.12 | 2.16 | 1.52 | 1.93 | 1.41 | 1.61 | 1.19 | 1.27 | 1.07 | <0.001 |
Vegetables, servings/day | 2.42 | 1.66 | 2.24 | 1.44 | 2.23 | 1.49 | 2.17 | 1.37 | 1.93 | 1.26 | <0.001 |
Sugared beverages, servings/day | 1.35 | 1.54 | 1.15 | 1.20 | 0.97 | 0.99 | 0.94 | 1.04 | 0.70 | 0.78 | <0.001 |
Fish, servings/day | 0.24 | 0.25 | 0.28 | 0.32 | 0.30 | 0.34 | 0.32 | 0.35 | 0.36 | 0.41 | <0.001 |
Red meat, servings/day | 0.23 | 0.23 | 0.37 | 0.32 | 0.45 | 0.37 | 0.55 | 0.42 | 0.66 | 0.53 | <0.001 |
Total dairy, servings/day | 1.18 | 0.96 | 1.74 | 1.43 | 2.11 | 1.68 | 2.35 | 1.84 | 2.74 | 2.10 | <0.001 |
Whole grain, servings/day | 1.02 | 0.86 | 0.86 | 0.76 | 0.81 | 0.67 | 0.70 | 0.61 | 0.58 | 0.58 | <0.001 |
Nuts, servings/day | 0.28 | 0.43 | 0.27 | 0.37 | 0.30 | 0.48 | 0.29 | 0.42 | 0.26 | 0.40 | 0.77 |
Dietary calcium, mcg† | 582 | 317 | 741 | 480 | 830 | 522 | 896 | 571 | 984 | 632 | <0.001 |
Macronutrient intake, % Kcal | |||||||||||
Total carbohydrate | 64.2 | 5.3 | 56.8 | 4.9 | 52.7 | 4.3 | 49.1 | 4.2 | 43.0 | 5.7 | <0.001 |
Total protein | 13.7 | 2.4 | 15.1 | 2.8 | 16.0 | 3.0 | 16.5 | 2.9 | 18.1 | 2.9 | <0.001 |
Animal protein | 6.7 | 2.0 | 9.0 | 2.3 | 10.3 | 2.6 | 11.3 | 2.6 | 13.5 | 2.8 | <0.001 |
Vegetable protein | 6.8 | 1.7 | 5.9 | 1.4 | 5.6 | 1.3 | 5.1 | 1.1 | 4.5 | 1.0 | <0.001 |
Total fat | 23.8 | 4.6 | 28.0 | 4.6 | 31.0 | 4.7 | 33.8 | 4.6 | 38.1 | 5.1 | <0.001 |
Saturated fat | 6.8 | 1.6 | 8.8 | 1.8 | 10.2 | 2.0 | 11.6 | 2.0 | 13.9 | 2.6 | <0.001 |
Monounsaturated fat | 9.2 | 2.1 | 10.8 | 2.1 | 12.0 | 2.1 | 13.1 | 2.1 | 14.7 | 2.3 | <0.001 |
Polyunsaturated fat | 5.6 | 1.7 | 5.8 | 1.7 | 6.2 | 1.8 | 6.2 | 1.6 | 6.3 | 1.6 | <0.001 |
LCD, low-carbohydrate-diet; Q, quintile; SD, standard deviation; MET, metabolic equivalent; HDL, high-density lipoprotein; LDL, low-density lipoprotein.
Leisure time physical activity was calculated as the sum of minutes per week of intentional exercise (walking, sports, dance and conditioning) multiplied by the activity’s individual MET value
Median (Interquartile)