Table 2.
Effect estimates and odds ratios from the proportional odds model for the nutrition and lifestyle risk scores on the KIDScore for (a) total study population of women, (b) overweight women only, and (c) total study population of males
| Effect estimate | Odds ratio (95% CI) | P value | Effect estimate | Odds ratio (95% CI) | P value | |
|---|---|---|---|---|---|---|
| Total study population of women | Crude | Adjusted* | ||||
| Total risk score | − 0.13 | 0.88 (0.78 to 1.00) | 0.049 | − 0.13 | 0.88 (0.78 to 1.00) | 0.047 |
| Dietary risk score | − 0.15 | 0.86 (0.76 to 0.98) | 0.025 | − 0.15 | 0.86 (0.76 to 0.98) | 0.024 |
| Lifestyle risk score | 0.15 | 1.16 (0.78 to 1.71) | 0.47 | 0.07 | 1.08 (0.76 to 1.53) | 0.42 |
| Vegetable intake | − 0.28 | 0.76 (0.59 to 0.96) | 0.03 | − 0.28 | 0.76 (0.59 to 0.96) | 0.02 |
| Fruit intake | − 0.14 | 0.87 (0.68 to 1.11) | 0.25 | − 0.16 | 0.86 (0.70 to 1.05) | 0.24 |
| FA supplement use | n/a | n/a | ||||
| Alcohol use | 0.15 | 1.16 (0.78 to 1.71) | 0.62 | 0.07 | 1.08 (0.76 to 1.53) | 0.68 |
| Smoking | n/a | n/a | ||||
| Overweight women only | Crude | Adjusted* | ||||
| Total risk score | − 0.29 | 0.75 (0.57 to 0.98) | 0.04 | − 0.30 | 0.74 (0.56 to 0.98) | 0.04 |
| Dietary risk score | − 0.31 | 0.73 (0.56 to 0.97) | 0.029 | − 0.31 | 0.74 (0.55 to 0.98) | 0.033 |
| Lifestyle risk score | 0.06 | 1.06 (0.52 to 2.19) | 0.87 | 0.02 | 1.01 (0.47 to 2.17) | 0.97 |
| Vegetable intake | − 0.55 | 0.58 (0.37 to 0.91) | 0.02 | − 0.63 | 0.53 (0.32 to 0.87) | 0.01 |
| Fruit intake | − 0.18 | 0.84 (0.56 to 1.24) | 0.37 | − 0.18 | 0.84 (0.56 to 1.26) | 0.39 |
| FA supplement use | n/a | n/a | ||||
| Alcohol use | 0.06 | 1.06 (0.52 to 2.19) | 0.87 | 0.01 | 1.01 (0.47 to 2.17) | 0.97 |
| Smoking | n/a | n/a | ||||
| Total study population of males | Crude | Adjusted# | ||||
| Total risk score | − 0.13 | 0.88 (0.73 to 1.06) | 0.18 | − 0.11 | 0.90 (0.74 to 1.09) | 0.28 |
| Dietary risk score | − 0.08 | 0.92 (0.74 to 1.15) | 0.45 | − 0.03 | 0.97 (0.76 to 1.24) | 0.83 |
| Lifestyle risk score | − 0.23 | 0.80 (0.57 to 1.11) | 0.18 | − 0.27 | 0.76 (0.55 to 1.06) | 0.11 |
| Vegetable intake | − 0.21 | 0.81 (0.58 to 1.13) | 0.22 | − 0.13 | 0.88 (0.57 to 1.37) | 0.57 |
| Fruit intake | 0.02 | 1.02 (0.74 to 1.42) | 0.90 | 0.06 | 1.06 (0.76 to 1.48) | 0.75 |
| Alcohol use | 0.14 | 1.15 (0.72 to 1.83) | 0.57 | 0.08 | 1.08 (0.67 to 1.73) | 0.75 |
| Smoking | − 0.63 | 0.54 (0.34 to 0.85) | <0.01 | − 0.63 | 0.53 (0.33 to 0.85) | <0.01 |
Crude model: no adjustments made
Adjusted model*: model 1 + adjusted for maternal age
Adjusted model#: model 1 + adjusted for maternal age and the corresponding risk score from the women