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. 2020 Sep 28;174(11):1–7. doi: 10.1001/jamapediatrics.2020.2893

Table 2. Summary of Gluten Introduction in Prevention RCTs.

Study No. Population Age at introduction of gluten in intervention vs control groups, mo Weekly quantity of gluten recommended during intervention period, g Weekly volume of gluten consumed during intervention period
PreventCD3 944 High risk (HLA-DQ or HLA-DQ8 positive) 4-6 vs >6 0.7 No set quantity recorded; 416/475 received at least 0.53 g/wk
BABYDIET4 150 First-degree relative with type 1 diabetes and a risk HLA genotype 6 vs 12 No set quantity stipulated No set quantity recorded
CELIPREV5 707 First-degree relative with CD 6 vs 12 No set quantity stipulated No set quantity recorded; mean, 3.2 g/d at age 9 mo
EAT12 1004 General population 4-6 vs >6 3.2 2.89

Abbreviations: CD, celiac disease; CELIPREV, the Risk of Celiac Disease and Age at Gluten Introduction study; EAT, Enquiring About Tolerance; HLA, human leukocyte antigen; RCTs, randomized clinical trials.