Table-4.

Multivariate analysis of factors associated with the risk for bovine tuberculosis transmission among cattle handlers in Oko-Oba, Agege Abattoir in Lagos, South West, Nigeria, May, 2017.

Variable	Odd ratio	95% Confidence interval	p-value
Length of work	3.50	(1.16-7.58)	0.0104*
Transmission	1.71	(0.86-3.64)	0.4751
Risk to job	1.57	(0.58-4.17)	0.3865
Drinking fresh milk	0.56	(0.17-1.33)	0.0758
Raw meat	0.81	(0.34-2.18)	0.6758
Lesion in animal	0.30	(0.12-0.76)	0.0103*
Action carried out on lesion	1.30	(0.51-3.33)	0.5851
Consume lesion	1.83	(0.75-4.45)	0.1885

^*Values that remained significant in the unconditional logistic regression model