Table 1.
Effect of inorganic and bacterial organic selenium on serum hematological parameters in broiler chickens
| Dietary Treatments1 | ||||||||
|---|---|---|---|---|---|---|---|---|
| Parameters | T1 | T2 | T3 | T4 | T5 | SEM | P | Ref |
| RBC × 1012/L | 2.47 ab | 2.25 b | 2.47 ab | 2.47 ab | 2.64 a | 0.05 | 0.037 | 1.82–3.46 |
| HB g/L | 114.3 ab | 106.6 b | 117.5 ab | 118.0 ab | 125.5 a | 2.1 | 0.011 | 79–159 |
| PCV L/L | 0.277 ab | 0.258 b | 0.282 ab | 0.280 ab | 0.300 a | 0.01 | 0.025 | 0.25-048 |
| MCV Fl | 112.8 | 115.0 | 114.0 | 113.3 | 113.5 | 0.75 | 0.912 | 100–200 |
| MCHC g/L | 411.5 | 413.5 | 416.3 | 421.7 | 419.0 | 2.68 | 0.820 | 376–456 |
| WBC × 10 9/L | 39.5 a | 28.2 bc | 21.4 c | 37.3 ab | 18.7 c | 2.73 | 0.006 | 13.84–37.82 |
| Hetro × 10 9/L | 23.8 | 18.8 | 12.4 | 21.6 | 12.2 | 1.78 | 0.128 | 1.68–25.42 |
| Lymp % | 18.8 | 21.5 | 27.0 | 25.3 | 18.5 | 1.36 | 0.170 | 12.34–32.78 |
| Mono % | 8.3 | 6.0 | 7.5 | 7.0 | 5.5 | 0.66 | 0.768 | 2.52–12.3 |
| Eosin % | 2.8 | 2.5 | 3.0 | 3.7 | 3.0 | 0.28 | 0.797 | 2.06–3.89 |
| Baso% | 8.5 | 3.8 | 5.0 | 6.7 | 7.5 | 0.93 | 0.489 | 4.67–9.86 |
| Thrombo × 10 9/L | 9.1 | 2.4 | 2.6 | 1.1 | 1.8 | 0.3 | 0.277 | 0.95–11.82 |
1T1; basal diet, T2; basal diet + 0.3 mg/ kg feed sodium selenite, T3; basal diet + 0.3 mg/ kg feed ADS1 Se, T4; basal diet + 0.3 mg/ kg feed ADS2 Se, T5; basal diet + 0.3 mg/ kg feed ADS18 Se
a,b,cMeans in the same row with different superscripts are significantly different. Ref; refrence values according to Haematology & Clinical Biochemistry Laboratory, Faculty of Vetrinary Medicine. UPM