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. 2020 Sep 29;5(5):e00665-20. doi: 10.1128/mSystems.00665-20

FIG 1.

FIG 1

Examples of dietary microbiome cross talk. During digestion, food is decomposed to fat, proteins, carbohydrates, minerals, and other substances. Interactions between dietary habits and the intestinal microbiome result in alterations of various aspects of mammalian physiology in intestinal and nonintestinal organs. The image was created at BioRender. LPS, lipopolysaccharides; TMAO, trimethylamine N-oxide.