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. 2020 Oct 1;7:163. doi: 10.1038/s41438-020-00383-0

Fig. 4. Carotenoid contents and expression levels of carotenoid biosynthetic genes in wild-type, SlCYP90B3-OE, and SlCYP90-RNAi transgenic fruits.

Fig. 4

a Carotenoid contents in tomato fruits. b Expression levels of carotenoid biosynthetic genes during tomato fruit ripening. Three biological replicates (n = 3) were used for each analysis (*P < 0.05; Student’s t-test). The error bars indicate the standard deviations. WT wild type, MG mature green, B breaker, T turning, P pink, R red.