Skip to main content
. 2020 Oct 1;92:102707. doi: 10.1016/j.ijhm.2020.102707

Table 2.

Participants Profile.

Participant Organisational Designation/ Department Organisation Category/Type Participants Age (In Years) Total Experience (In Years) Experience In Current Organisation (In Years) State/Region
P1 Indian Master Chef- Food & Beverage Production 5 Star Deluxe Hotel 32 11 2 Uttar Pradesh
P2 Executive Housekeeper 4 Star Hotel 38 16 2 Haryana
P3 Assistant Director of Sales 5 Star Deluxe Hotel 33 12 2 Bihar
P4 Head of Hospitality- Airport Services Commercial Non Aero 43 23 2.3 Delhi
P5 General Manager 4 Star Hotel 40 15.5 15.5 West Bengal
P6 Additional General Manager 5 Star Deluxe Hotel 47 27 12 Uttar Pradesh
P7 Food & Beverage Manager 5 Star Hotel 33 10 <1 Jharkhand
P8 Director of Food & Beverage 5 Star Hotel (Indian overseas Brand in Nepal) 36 14 1
P9 Area Director 5 Star Hotel 34 12 7 North India
P10 Head of School Institute 41 15 12 Haryana
P11 Head of School Institute 50 25 1 Delhi
P12 Professor & Deputy Director University 45 25 1 Uttar Pradesh
P13 Executive Housekeeper 5 Star Hotel 35 14 5 Rajasthan
P14 General Manager 5 Star Hotel 38 18 2.5 Rajasthan
P15 Rooms Division Manager 5 Star Hotel 37 15 <1 Haryana