Table 1. Constituent Monosaccharide Composition of Processed RSMa.
| (mol %) |
(w/w%) | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Rha | Fuc | Ara | Xyl | Man | Gal | Glc | UA | total | |
| CON | 1 | 1 | 25 | 10 | 2 | 11 | 31 | 19 | 62 |
| ALK_A | 1 | 1 | 23 | 9 | 3 | 11 | 35 | 17 | 58 |
| ALK_B | 1 | 1 | 26 | 9 | 2 | 8 | 32 | 21 | 52 |
| PECT1_A | 1 | 1 | 26 | 9 | 2 | 14 | 37 | 9 | 61 |
| PECT1_B | 1 | 1 | 22 | 8 | 2 | 10 | 34 | 21 | 53 |
| PECT2_A | 1 | 1 | 16 | 8 | 3 | 11 | 37 | 22 | 63 |
| PECT2_B | 1 | 1 | 23 | 9 | 3 | 11 | 31 | 21 | 57 |
| CELL_A | 1 | 1 | 24 | 9 | 2 | 11 | 28 | 23 | 63 |
| CELL_B | 1 | 1 | 24 | 9 | 3 | 10 | 30 | 23 | 56 |
a
Rha, rhamnose; Fuc, fucose; Ara, arabinose; Xyl, xylose; Man, mannose; Gal, galactose, Glc, glucose; UA, Uronic acid. _A, RSM was treated after predigesting, _B, RSM was treated before predigesting.