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. 2020 Sep 27;2020:3586268. doi: 10.1155/2020/3586268

Table 5.

Total phenolic contents of methanolic extracts of C. volkensii, V. lasiopus, and A. hockii.

Sample TPC (mgGAE/g)
Acacia hockii 41.78 ± 0.09a
Vernonia lasiopus 36.04 ± 0.03b
Caesalpinia volkensii 28.51 ± 0.06c

TPC, total phenolic content; mgGAE/g, milligrams gallic acid equivalent per gram of sample. Values are expressed as mean ± SEM. Means with different superscript letters are significantly different by one way ANOVA followed by Tukey's test.