Table 1.
Effect of lockdown on metabolic control in patients with type 2 diabetes.
| Before lockdown | After lockdown | P | |
|---|---|---|---|
| BMI (Kg/m2) | 30.6 ± 5.8 | 30.3 ± 5.6 | 0.01 |
| Systolic blood pressure (mmHg) | 138 ± 19 | 137 ± 16 | NS |
| Systolic blood pressure (mmHg) | 80 ± 12 | 82 ± 46 | NS |
| Heart rate (bpm) | 75 ± 13 | 75 ± 11 | NS |
| Glucose (mg/dl) | 127 ± 42 | 123 ± 35 | NS |
| HbA1c (%) | 6.9 ± 1.3 | 6.7 ± 0.9 | 0.015 |
| Total Cholesterol (mg/dl) | 160 ± 35 | 154 ± 35 | 0.04 |
| Triglycerides (mg/dl) | 138 ± 74 | 132 ± 67 | NS |
| HDL-Cholesterol (mg/dl) | 49 ± 13 | 49 ± 13 | NS |
| LDL-Cholesterol (mg/dl) | 82 ± 29 | 80 ± 30 | NS |
| Aspartate aminotransferase (IU/l) | 20 ± 9 | 20 ± 9 | NS |
| Alanine aminotransferase (IU/l) | 23 ± 14 | 22 ± 13 | NS |
| Gamma-glutamyltransferase (IU/l) | 23 ± 12 | 22 ± 12 | NS |
NS: non-significant.