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. 2020 Oct 7;156:104853. doi: 10.1016/j.appet.2020.104853

Table 3.

Weight management barriers and facilitators (‘compared to before the COVID-19 lockdown in the UK, I have’).

Disagree
Responsea
Agree Responsea Unsure
Eaten more because of my feelings 986 (49%) 847 (42%) 169 (8%)
Eaten less because of my feelings 1282 (64%) 520 (26%) 200 (10%)
Felt in control of my eating 718 (36%) 1076 (54%) 208 (10%)
Been able to access healthy food 362 (18%) 1547 (77%) 93 (5%)
Been able to access physical space to exercise 529 (26%) 1409 (70%) 64 (3%)
Been able to afford healthy food 325 (16%) 1577 (79%) 100 (5%)
Been able to plan healthy meals 358 (18%) 1546 (77%) 98 (5%)
Known how to eat healthily in the current circumstances 213 (11%) 1661 (83%) 128 (6%)
Known how to stay active in the current circumstances 268 (13%) 1641 (82%) 93 (5%)
Had time to eat healthily 181 (9%) 1753 (88%) 68 (3%)
Had time to exercise 253 (13%) 1698 (85%) 51 (3%)
Had unhealthy food in the house 303 (15%) 1654 (83%) 45 (2%)
Been motivated to eat healthily 773 (39%) 1091 (55%) 138 (7%)
Been motivated to exercise 765 (38%) 1145 (57%) 92 (5%)
Fallen back into unhealthy eating habits 897 (45%) 985 (49%) 120 (6%)
Fallen back into habits of exercising less 965 (48%) 944 (47%) 93 (5%)
Been able to access weight management support (e.g. weight loss group)b 100 (43%) 113 (48%) 22 (9%)
Been supported by others to eat healthily 901 (45%) 852 (43%) 249 (12%)
Been supported by others to be physically active 730 (37%) 1080 (54%) 192 (10%)
a

Strongly disagree/agree, disagree/agree, disagree/agree somewhat collapsed.

b

Data reported only for participants reporting use of weight management support prior to lockdown (n = 235).