Table 2.
Statistically significant values of F and p derived from the one-way ANOVA carried out to analyze the results of CYP protein levels
| CYP | Nonstressed Saline/IMI/AGM |
Stressed Saline/IMI/AGM |
||
|---|---|---|---|---|
| F | p | F | p | |
| 1A | F2,21 = 14.092 | 0.0001 | F2,21 = 26.075 | 0.0000 |
| 2A | F2,15 = 16.442 | 0.0002 | F2,15 = 1.677 | 0.2202 |
| 2B | F2,15 = 17.713 | 0.0001 | F2,15 = 60.471 | 0.0000 |
| 2C6 | F2,15 = 48.480 | 0.0000 | F2,15 = 50.671 | 0.0000 |
| 2C11 | F2,15 = 63.026 | 0.0000 | F2,15 = 38.863 | 0.0000 |
| 2D | F2,15 = 0.623 | 0.5503 | F2,15 = 3.938 | 0.0622 |
| 3A1 | F2,21 = 42.661 | 0.0000 | F2,20 = 18.703 | 0.0000 |
| 3A2 | F2,15 = 35.051 | 0.0000 | F2,15 = 55.456 | 0.0000 |
The CYP protein levels were tested separately for nonstressed (saline control, imipramine and agomelatine) and stressed (saline control, imipramine and agomelatine) groups of animals. The values of F and p marked in bold indicate statistically significant changes in the CYP protein level within studied factor