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. 2020 May 19;23(14):2521–2529. doi: 10.1017/S136898002000021X

Table 3.

Correlations between parenting practices and children’s dietary intake and BMI z-score

Parenting practices Correlation coefficient
Fruit Vegetables Pastry Sweets Savoury snacks Water Sugary beverages BMI z-score
Teaching about nutrition 0·12* 0·09 0·00 0·01 –0·05 0·13** –0·01 0·02
Emotion regulation –0·06 –0·05 0·21*** 0·11* 0·26*** 0·00 0·10 0·13*
Pressure to eat –0·07 0·01 0·11* 0·11* 0·01 –0·05 0·07 –0·12*
Restriction of intake –0·08 0·03 –0·10 –0·14** –0·07 0·08 –0·09 0·21***
Availability 0·18*** 0·16** –0·21*** –0·32*** –0·19*** 0·21*** –0·22*** –0·01
Encourage balance and variety 0·09 0·06 –0·06 –0·05 –0·06 0·16** –0·05 0·00
Child control over eating –0·03 –0·10* 0·06 0·13* 0·18*** 0·01 0·17** –0·02
Modelling of healthy eating 0·06 0·09 –0·04 –0·16** –0·22*** 0·22*** –0·14** 0·06

Results of bivariate Pearson correlations.

*P < 0·05, **P < 0·01, ***P < 0·001.