Skip to main content
. 2020 Aug 25;12(9):2580. doi: 10.3390/nu12092580

Table 1.

General characteristics of study population based on sodium intake and according to prevalence of hypertension.

Characteristics Sodium Intake p 1,† p 2,† p 3,† Sodium Intake <2 g/Day Sodium Intake ≥2 g/Day
<2 g/Day
(n = 24,415)
≥2 g/Day
(n = 32,944)
Without HTN
(n = 17,869)
With HTN
(n = 6546)
p Without HTN
(n = 24,245)
With HTN
(n = 8699)
p
Age (years,) 54.05 ± 7.90 53.58 ± 8.07 <0.0001 <0.0001 0.002 52.70 ± 7.70 57.73 ± 7.25 <0.0001 52.23 ± 7.85 57.36 ± 7.44 <0.0001
Sex (male, %) 7453 (30.5) 12,348 (37.5) <0.0001 <0.0001 <0.0001 4929 (27.6) 2524 (38.6) <0.0001 8264 (34.1) 4084 (46.9) <0.0001
BMI (kg/m2) 24.02 ± 46.63 24.20 ± 34.68 0.606 0.743 <0.0001 23.29 ± 2.70 24.91 ± 2.92 <0.0001 23.59 ± 2.74 25.17 ± 2.95 <0.0001
WC (cm,) 80.08 ± 8.54 81.26 ± 8.65 <0.0001 <0.0001 <0.0001 78.72 ± 8.23 83.78 ± 8.29 <0.0001 79.93 ± 8.35 84.97 ± 8.40 <0.0001
SBP (mmHg) 122.14 ± 14.80 122.57 ± 14.73 0.001 <0.0001 0.042 117.57 ± 11.73 134.62 ± 15.12 <0.0001 118.07 ± 11.65 135.12 ± 15.14 <0.0001
DBP (mmHg) 75.44 ± 9.71 75.94 ± 9.72 <0.0001 <0.0001 0.001 72.89 ± 8.18 82.43 ± 10.11 <0.0001 73.42 ± 8.21 82.96 ± 10.15 <0.0001
HR (bpm) 69.30 ± 9.28 69.06 ± 9.00 0.002 0.012 0.09 68.94 ± 8.93 70.27 ± 10.11 <0.0001 68.73 ± 8.70 70.00 ± 9.74 <0.0001
TC (mg/dL) 197.19 ± 36.00 197.50 ± 35.45 0.307 0.424 0.558 197.88 ± 35.46 195.33 ± 37.35 <0.0001 198.16 ± 35.11 195.68 ± 36.30 <0.0001
TG (mg/dL) 122.06 ± 83.51 127.35 ± 87.03 <0.0001 <0.0001 0.0001 115.17 ± 77.32 140.86 ± 95.93 <0.0001 120.52 ± 82.17 146.35 ± 96.79 <0.0001
HDL-C (mg/dL) 54.23 ± 13.30 53.43 ± 13.04 <0.0001 <0.0001 <0.0001 55.05 ± 13.34 52.00 ± 12.91 <0.0001 54.23 ± 13.14 51.19 ± 12.49 <0.0001
LDL-C (mg/dL) 119.14 ± 32.36 119.40 ± 31.98 0.344 0.531 0.52 120.28 ± 31.72 116.00 ± 33.89 <0.0001 120.48 ± 31.46 116.36 ± 33.21 <0.0001
CRP (mg/dL) 0.14 ± 0.45 0.14 ± 0.34 0.333 0.432 0.639 0.13 ± 0.46 0.17 ± 0.41 <0.0001 0.13 ± 0.34 0.16 ± 0.34 <0.0001
Exercise status
Yes (%) 13,103 (53.7) 18,250 (55.4) <0.0001 <0.0001 0.441 9422 (52.7) 3681 (56.2) <0.0001 13,304 (54.9) 4946 (56.9) <0.0001
No (%) 11,312 (46.3) 14,694 (44.6) 8447 (47.3) 2865 (43.8) 10,941 (45.1) 3753 (43.1)
Smoking status
Non-smokers (%) 18,638 (76.3) 23,386 (71.0) <0.0001 <0.0001 <0.0001 13,957 (78.1) 4681 (71.5) <0.0001 17,779 (73.3) 5607 (64.5) <0.0001
Ex-smokers (%) 3484 (14.3) 5586 (17.0) 2235 (12.5) 1249 (19.1) 3562 (14.7) 2024 (23.3)
Current smokers (%) 2293 (9.4) 3972 (12.1) 1677 (9.4) 616 (9.4) 2904 (12.0) 1068 (12.3)
Drinking status
Non-drinker (%) 13,411 (54.9) 16,369 (49.7) <0.0001 <0.0001 <0.0001 9880 (55.3) 3531 (53.9) <0.0001 12,333 (50.9) 4036 (46.4) <0.0001
Ex-drinker (%) 921 (3.8) 1212 (3.7) 605 (3.4) 316 (4.8) 767 (3.2) 445 (5.1)
Current drinker (%) 10083 (41.3) 15363 (46.6) 7384 (41.3) 2699 (41.2) 11145 (46.0) 4218 (48.5)
Total intake energy (kcal/day) 1498.32 ± 394.32 1923.57 ± 577.56 <0.0001 <0.0001 <0.0001 1502.56 ± 397.52 1486.77 ± 385.27 0.0056 1938.06 ± 588.37 1883.05 ± 544.22 <0.0001
Sugar (g/day) 275.09 ± 74.34 335.71 ± 92.28 <0.0001 <0.0001 <0.0001 274.83 ± 74.99 275.80 ± 72.54 0.3667 337.21 ± 93.79 331.51 ± 87.81 <0.0001
Fat (g/day) 21.03 ± 10.72 32.85 ± 19.94 <0.0001 <0.0001 <0.0001 21.54 ± 10.94 19.62 ± 9.96 <0.0001 33.57 ± 20.32 30.81 ± 18.71 <0.0001
Protein (g/day) 46.51 ± 14.39 68.25 ± 27.58 <0.0001 <0.0001 <0.0001 46.83 ± 14.50 45.64 ± 14.03 <0.0001 68.90 ± 28.03 66.45 ± 26.22 <0.0001
Sugar ratio 73.48 ± 6.45 70.41 ± 7.05 <0.0001 <0.0001 <0.0001 12.53 ± 2.23 12.32 ± 2.12 <0.0001 14.12 ± 2.55 14.02 ± 2.69 <0.0001
Fat ratio 5.58 ± 2.28 6.60 ± 2.40 <0.0001 <0.0001 <0.0001 5.71 ± 2.32 5.24 ± 2.12 <0.0001 6.70 ± 2.39 6.32 ± 2.40 <0.0001
Protein ratio 12.47 ± 2.20 14.09 ± 2.59 <0.0001 <0.0001 <0.0001 73.19 ± 6.57 74.28 ± 6.05 <0.0001 70.20 ± 7.01 71.01 ± 7.12 <0.0001
Na (mg/day) 1323.39 ± 435.98 3254.94 ± 1251.19 <0.0001 <0.0001 <0.0001 1328.30 ± 433.08 1310.05 ± 443.58 0.0038 3258.11 ± 1258.90 3245.85 ± 1229.30 0.4329
K (mg/day) 1591.80 ± 561.36 2694.00 ± 1046.87 <0.0001 <0.0001 <0.0001 1607.78 ± 564.81 1548.20 ± 549.57 <0.0001 2719.81 ± 1069.77 2621.77 ± 976.41 <0.0001
Na/K ratio 0.87 ± 0.28 1.26 ± 0.34 <0.0001 <0.0001 <0.0001 0.86 ± 0.28 0.88 ± 0.29 <0.0001 1.25 ± 0.34 1.29 ± 0.35 <0.0001

Data are presented either as mean ± standard deviation or as numbers (percentage). p values are calculated by two-tail Student’s t-test or Chi-squared test . 1 The p-value comparing the baseline characteristic between the sodium intake <2 g/day group and the sodium intake ≥2 g/day group, among all participants.2 The p-value comparing the baseline characteristic between the sodium intake <2 g/day group and sodium intake ≥2 g/day group, among participants without HTN. 3 The p-value comparing the baseline characteristic between the sodium intake <2 g/day group and sodium intake ≥2 g/day group, among participants with HTN. Sugar intake ratio = total sugar (gram) × 4 kcal/total energy intake (kcal) × 100; protein intake ratio = protein (gram) × 4 kcal/total energy intake (kcal) × 100; fat intake ratio (gram) × 9 kcal/total energy intake (kcal) × 100. BMI, body mass index; WC, waist circumference; SBP, systolic blood pressure; DBP, diastolic blood pressure; HR, heart rate; TC, total cholesterol; TG, triglyceride; HDL, high-density lipoprotein cholesterol; LDL, low density lipoprotein cholesterol; CRP, C-reactive protein. HTN, hypertension.