Table 2.
Odds ratios (95% confidence intervals) for diabetes by tertiles of stress levels.
| Variables | Men | Women | ||||||
|---|---|---|---|---|---|---|---|---|
| T1 (Lowest) | T2 (Intermediate) | T3 (Highest) | T1 (Lowest) | T2 (Intermediate) | T3 (Highest) | |||
| (n = 15,562) | (n =12,637) | (n = 14,746) | p-Trend | (n = 28,227) | (n = 28,132) | (n = 26,975) | p-Trend | |
| Prevalence (%) | 1660 (10.7) | 1374 (10.9) | 1883 (12.8) | 1472 (5.2) | 1673 (6.0) | 1929 (7.2) | ||
| Unadjusted OR (95% CI) | 1.00 | 1.02 (0.95–1.10) | 1.23 (1.14–1.32) | <0.0001 | 1.00 | 1.15 (1.07–1.24) | 1.40 (1.31–1.50) | <0.0001 |
| Adjusted OR (95% CI) | 1.00 | 1.07 (0.99–1.17) | 1.34 (1.24–1.45) | <0.0001 | 1.00 | 1.12 (1.03–1.21) | 1.29 (1.19–1.40) | <0.0001 |
ORs (95% CIs) were conducted by logistic regression model. Adjusted ORs (95% CIs) were obtained with adjustment for age, body mass index, alcohol intake, smoking, exercise, education level, income status, and energy intake. The p-trend was obtained in general linear model analysis with adjustment for age, body mass index, alcohol intake, smoking, exercise, education level, income status, and energy intake.