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. 2020 Aug 19;12(9):2498. doi: 10.3390/nu12092498
Descriptive Statistics of All Quantitative Measures Registered in This Study.
Group N Mean Standard Deviation
Latency to pick up food sample 1A 24 10.743 7.751
1B 25 20.191 18.22
2A 25 35.315 43.451
2B 25 21.604 18.359
Latency to begin eating 1A 24 22.018 15.059
1B 25 28.31 17.194
2A 25 33.991 18.752
2B 25 34.015 19.735
Frequency of sniffing food samples 1A 24 3.708 2.136
1B 25 4.32 1.52
2A 25 3.333 2.099
2B 25 4.08 2.1
Frequency of looking at food samples 1A 24 12 6.386
1B 25 12.76 9.791
2A 25 8.375 5.046
2B 25 11.28 8.503
Time spent sniffing food samples 1A 24 6.21 4.728
1B 25 5.992 3.505
2A 25 5.601 5.158
2B 25 4.596 2.404
Time spent looking at food samples 1A 24 36.309 25.171
1B 25 44.262 36.747
2A 25 28.044 20.075
2B 25 34.713 25.275
Amount of eaten sample A 1A 24 43.681 35.925
1B 25 39.061 39.095
2A 25 14.543 19.209
2B 25 16.305 21.256
Amount of eaten sample B 1A 24 45.169 40.854
1B 25 39.27 35.224
2A 25 26.29 30.39
2B 25 27.511 30.362
Amount of eaten sample C 1A 24 80.306 32.5
1B 25 77.298 37.458
2A 25 50.038 44.672
2B 25 37.981 38.167
Time spent eating 1A 24 402.23 153.93
1B 25 405.18 196.216
2A 25 316.694 139.009
2B 25 327.623 131.485
Frequency of the eating bouts 1A 24 9 4.181
1B 25 8.72 6.724
2A 25 5.875 4.875
2B 25 5.84 4.22
Frequency of drinking water 1A 24 36.309 25.171
1B 25 44.262 36.747
2A 25 28.044 20.075
2B 25 34.713 25.275