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. 2020 Aug 19;12(9):2505. doi: 10.3390/nu12092505

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© 2020 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).

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Offspring whole blood fatty acid profile in (A) male and (B) female offspring at 8 weeks of age. Values are means ± SEM and n = 6–9 per group. The effects of maternal dietary fatty acid ratio and maternal dietary fat content were determined using a two-way ANOVA. All comparisons were made within sex group. * Indicates significant difference (* p < 0.05, ** p < 0.01, *** p < 0.001). SFA, saturated fatty acid; MUFA, monounsaturated fatty acid; LA, linoleic acid; AA, arachidonic acid; ALA, alpha-linolenic acid; EPA, eicosapentaenoic acid; DPA, docosapentaenoic acid; DHA, docosahexaenoic acid.