Table 1.
Nutritional analysis of organic apple vinegar drink.
| Component | Unit | Amount |
|---|---|---|
| Energy value | Kcal/100 mL | 24 |
| Energy value | KJ/100 mL | 100 |
| Fat | g/100 mL | <0.05 |
| Saturated Fat | g/100 mL | <0.05 |
| Monounsaturated fat | g/100 mL | <0.05 |
| Polyunsaturated fat | g/100 mL | <0.05 |
| Trans fat | g/100 mL | <0.10 |
| Total sugar | g/100 mL | 5 |
| Glucose | g/100 mL | 2.1 |
| Fructose | g/100 mL | 2.9 |
| Sucrose | g/100 mL | <1 |
| Maltose | g/100 mL | <1 |
| Lactose | g/100 mL | <1 |
| Fiber | g/100 mL | <0.05 |
| Protein | g/100 mL | 0.11 |
| Sodium | mg/100 mL | 8.7 |
| Ash | g/100 mL | 0.18 |
| Moisture | g/100 mL | 93.8 |