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. Author manuscript; available in PMC: 2020 Nov 14.
Published in final edited form as: Br J Nutr. 2020 May 28;124(9):979–987. doi: 10.1017/S0007114520001804

Figure 1.

Figure 1.

Adjusted for school night sleep duration and covariates including ethnicity (White non-Hispanic/Latino, Black non-Hispanic/Latino, Hispanic/Latino, or Other, Mixed, or None) in Model 4, binomial logistic regression analyses indicated that greater social jetlag was significantly associated with lower odds of consumption of breakfast (panel a; OR = .92, p = .003) and vegetables/fruits (panel b; OR = .92, p = .009), and higher odds of consumption of fast food (panel c; OR = 1.18, p < .001) and sweetened drinks (panel d; OR = 1.18, p < .001). Grey bars are “healthy” and hatched bars are “unhealthy.” Error bars indicate standard error of the mean. **p < .01; ***p < .001.