Skip to main content
. 2020 Aug 27;9(9):800. doi: 10.3390/antiox9090800

Figure 2.

Figure 2

Cyclic voltammograms of skin (AC) and seed grape extracts (DF) with SWCNT and those of Syrah seed grape extract (G) with GCE at different stages of ripening (blank subtracted). GS: Green Stage; CV: Close to Veraison; V: Veraison; M: Maturity.