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. 2020 Sep 16;9(9):1304. doi: 10.3390/foods9091304

Table 3.

Bioactive compound profile of yam (Dioscorea species).

Species Phytochemicals Reference
D. alata Phenolics, phenol, flavonoid, flavonol, phytates/phytic acid, saponin, oxalates, alkaloid, tannins, allantoin, dioscin, diosgenin, dioscorin, hydrogen cyanide [35,42,46,48,51,54,58,59,99,123]
D. bulbifera Carotenoid, phenolics, phenol, polyphenol, flavonoid, terpenoid, saponin, steroid, alkaloid, tannins, phytates/phytic acid, oxalates, hydrogen cyanide [29,42,51,56,58,62,63,64,99,123,124]
D. belophylla Saponins, alkaloids, flavonoids, tannins and phenols [125]
D. cayenensis Phenolics, phenol, saponin, alkaloid, tannins, phytates/phytic acid, oxalates, dioscin [29,42,48,58,67,99,126]
D. deltoida Polyphenol [29]
D. dumetorum Phenols, flavonoid, alkaloid, tannins, phytates/phytic acid, oxalates, dioscorine [42,70,99,127]
D. esculenta Phenolics, tannins, phytates/phytic acid, oxalates, hydrogen cyanide [42,48,51]
D. fordii Allantoin, dioscin [35]
D. glabra Phenol, flavonoid [123]
D. hamiltonii Phenol, flavonoid [123]
D. hirtiflora Phenol, flavonoid [127,128]
D. hirsute Dioscorine [128]
D. hispida Dioscorine, phenol, flavonoid [123]
D. japonica Phenols, flavonoilds, glycans [129,130]
D. mangenotiana dioscin [126]
D. oppositifolia Phenolics, phenol, flavonoid, tannins, oxalates, hydrogen cyanide [38,51,123]
D. panthaica Saponins [131]
D. persimilis Allantoin, dioscin [35]
D. pentaphylla Phenolics, tannins, oxalates, hydrogen cyanide, phenol, flavonoid [38,51,123]
D. polystachya Flavones, polyphenols, allantoin, dioscin [35,132]
D. praehensalis Tannins, phytates/phytic acid, oxalates, [42]
D. preussii Saponins [133]
D. pubera Phenol, flavonoid [123]
D. rotundata Phenolics, phenol, tannins, phytates/phytic acid, oxalates, saponin, alkaloid, hydrocyanatem dioscin [42,48,58,75,77,79,99,126]
D. sansibarensis Dioscorine [128]
D. spicata Phenolics, tannins, oxalates, hydrogen cyanide [38,51]
D. tomentosa Phenolics, tannins, oxalates, hydrogen cyanide [38,51]
D. trifida Phenolics [48]
D. triphylla Polyphenol [29]
D. versicolor Polyphenol [29]
D. villosa Flavonoid, phenol, saponin, alkaloid, tannins, Phytates/ Phytic acid, oxalates [84]
D. wallichi Phenolics, tannins, oxalates, hydrogen cyanide, phenol, flavonoid [51,123]

D. polystachya: Chinese yam formerly known as D. opposita and D. batatas, NR: not reported.