Skip to main content
. 2020 Sep 14;9(9):1288. doi: 10.3390/foods9091288

Table 5.

Validation matrix by k-NN using the TIC obtained with HS-GC-MS.

Actual Classes
EVOO VOO LOO
Predicted classes EVOO 6 1 0 Success 85.71%
VOO 1 5 0
LOO 0 1 7