Table 1.
Gallic Acid (GA) | Epigallocatechin (EGC) | Epigallocatechin Gallate (EGCG) | Epicatechin (EC) |
Gallocatechin Gallate (GCG) |
Epicatechin Gallate (ECG) | Total Catechins 2 | |
---|---|---|---|---|---|---|---|
Polyphenols (μg/mL) | 3.8 | 282.6 | 208.8 | 62.9 | 45.6 | 67.0 | 670.7 |
Sugars (g/L) |
Glucose 7.1 |
Sucrose 38.9 |
Fructose 9.6 |
Total sugars 3 55.6 |
1 Values were expressed as the means of duplicate data. 2 Total catechins: EGC + EGCG + EC + GCG + ECG. 3 Total sugars: Glucose + Sucrose + Fructose.