Table 1.
Samples | Components | Mass Ratio of Reactants | Temperature (°C) |
Time 1 (min) |
---|---|---|---|---|
SCO | S:CO | 0.5, 0.75, 1, 1.5, 2:1 | 150 | 25–30 |
SCOF | S:COF | 0.5, 0.75, 1, 1.5, 2:1 | 150 | 25–30 |
SCOS | S:COS | 0.5, 0.75, 1, 1.5, 2:1 | 150 | 20–25 |
SCO/COF | CO:COF | 1:0.5, 0.75, 1.0 | 150 | 15–20 |
S:CO/COF | 0.5, 0.75, 1, 1.5, 2:1 | |||
SCO/COS | CO:COS | 1:0.5, 0.75, 1, 1.5, 2 | 150 | 15–20 |
S:CO/COS | 0.5, 0.75, 1, 1.5, 2:1 | |||
SCO/COF/COS | COF:COS | 0.5, 1, 2:1 | 150 | 15–20 |
CO:COF/COS | 1:0.5, 0.75, 1, 1.5, 2 | |||
S:CO/COF/COS | 0.5, 0.75, 1, 1.5, 2:1 |
Time 1 refers to the period from the moment that all reactants were fully mixed together to the moment that the reactions were finished, which does not include the period of cooling samples to room temperature.