Table-1.
Feed ingredients and nutrient composition of the basal diet (% as fed basis).
| Ingredient | % as fed basis |
|---|---|
| Broken rice | 52.16 |
| Full-fat soybean | 20.00 |
| Soybean meal (44% CP) | 14.36 |
| Fish meal (58% CP) | 5.00 |
| Skim milk | 5.00 |
| Dicalcium phosphate | 1.30 |
| Monocalcium phosphate | 1.15 |
| Sodium chloride | 0.33 |
| L-lysine monochloride (98%) | 0.09 |
| DL-methionine | 0.31 |
| L-threonine | 0.05 |
| Vitamin-mineral premix1 | 0.25 |
| Total | 100.00 |
| Calculated composition | |
| Crude protein (%) | 22.00 |
| Metabolizable energy, kcal/kg | 3,450 |
| Lysine (%) | 1.41 |
| Methionine (%) | 0.68 |
| Threonine (%) | 0.92 |
| Tryptophan (%) | 0.27 |
| Calcium (%) | 1.01 |
| Total phosphorus (%) | 1.04 |
| Analyzed composition | |
| Crude protein (%) | 19.78 |
| Ether extract (%) | 4.97 |
| Ash (%) | 5.03 |
1
Supplied (per kilogram diet): Vitamin A as retinol, 8,400 IU; Vitamin D3, 945 IU; Vitamin E, 0.0126 g; Vitamin K, 0.0021 g; Vitamin B1 (thiamine), 0.0011 g; Vitamin B2 (riboflavin), 0.0022 g; Vitamin B6 (pyridoxine), 0.0016 g; Vitamin B12 (cyanocobalamin), 0.02 mg; nicotinic acid, 0.0126 g; pantothenic acid, 0.063 g; folic acid, 0.0053 g; biotin, 0.0315 mg; choline, 0.175g; copper as CuSO4, 0.126 g; iron as FeSO4, 0.105 g; manganese, 0.021 g; cobalt, 0.0007 g; iodine, 0.0007 g; selenium as Na2SeO3, 0.00007 g