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. 2020 Oct 20;15(10):e0241018. doi: 10.1371/journal.pone.0241018

Table 1. Characteristics according to diabetes mellitus status.

Total No diabetes mellitus Pre- and diabetes mellitus
Participants, n (male/female) 970 (643/327) 849 (541/308) 121 (102/19)
Age (years) 53 (47–62) 53 (46–60) 63 (55–68)
Height (cm) 166.8 (160.6–172.4) 166.5 (160.4–172.5) 169.0 (162.5–172.1)
Body weight (kg) 62.7 (55.4–71.0) 62.2 (54.8–70.2) 66.6 (59.6–75.0)
BMI (kg/m2) 22.5 (20.7–24.6) 22.4 (20.6–24.4) 23.6 (21.9–26.1)
% body fat (%) 22.5 (18.9–26.8) 22.7 (18.8–26.9) 21.8 (19.2–25.6)
FFM (kg) 50.0 (41.1–55.9) 49.5 (40.5–55.5) 52.2 (47.0–59.0)
Visceral fat area (cm2) 69.4 (43.6–101.0) 65.6 (41.8–94.8) 99.5 (69.6–133.2)
Subcutaneous fat area (cm2) 127.7 (91.4–170.4) 125.9 (90.7–170.2) 132.4 (95.1–171.4)
VO2peak/BW (mL/kg BW/min) 27.9 (24.4–32.2) 28.4 (24.6–32.5) 25.8 (22.2–29.2)
VO2peak/FFM (mL/kg FFM/min) 36.2 (32.3–41.0) 36.6 (32.7–41.4) 33.9 (29.3–37.2)
SBP (mmHg) 125.5 (113.0–138.0) 124.5 (112.5–136.0) 135.0 (123.3–148.3)
DBP (mmHg) 79.5 (72.0–88.0) 79.0 (72.0–87.5) 83.0 (74.5–92.5)
Hypertension, n (%) 352 (36.3) 277 (32.6) 75 (62.0)
Plasma glucose (mg/dL) 93 (88–100) 92 (87–97) 115 (110–125)
HbA1c (%) 5.4 (5.2–5.6) 5.3 (5.1–5.5) 6.1 (5.8–6.5)
Insulin (μU/mL) 5.0 (3.6–7.6) 4.9 (3.5–7.3) 6.4 (4.1–9.1)
Diabetes mellitus, n (%) 48 (4.9) 0 (0.0) 48 (39.7)
Pre- diabetes mellitus, n (%) 73 (7.5) 0 (0.0) 73 (60.3)
Triglycerides (mg/dL) 79 (57–116) 76 (56–113) 97 (66–141)
Total cholesterol (mg/dL) 208 (187–234) 208 (186–233) 209 (191–238)
LDL-cholesterol (mg/dL) 121 (100–141) 121 (100–141) 121 (107–146)
HDL-cholesterol (mg/dL) 65 (54–76) 66 (55–76) 57 (47–70)
Dyslipidemia, n (%) 396 (40.8) 330 (38.9) 66 (54.5)
Energy intake (kcal/day) 1,907 (1,612–2,306) 1,899 (1,603–2,293) 2,027 (1,700–2,368)
Alcohol intake (g/day) 8.3 (0.6–25.2) 7.5 (0.5–24.1) 15.1 (1.4–31.1)
Current smoker, n (%) 63 (6.5) 49 (5.8) 14 (11.6)
Former smoker, n (%) 360 (37.1) 298 (35.1) 62 (51.2)
Never smoker, n (%) 547 (56.4) 502 (59.1) 45 (37.2)
Menstruating women, n (%) 171 (17.6) 166 (19.6) 5 (4.1)

BMI, body mass index; FFM, fat free mass; BW, body weight; SBP, systolic blood pressure; DBP, diastolic blood pressure; HbA1c, glycosylated hemoglobin; LDL, low-density lipoprotein; HDL, high-density lipoprotein.

Values are presented as median values (interquartile range) or numbers (%).