Skip to main content
. 2020 Oct 20;10:17782. doi: 10.1038/s41598-020-74958-1

Figure 5.

Figure 5

Relative abundance of the clostridial community at the genus (a) and species levels (b). CK, control; LP, Lactobacillus plantarum; S, sucrose; LP + S, the addition of both sucrose and Lactobacillus plantarum.