Table 3. Distribution of 20 positive environmental specimens among 9 COVID-19 cases.
Characteristic | Total, n/N (%) |
---|---|
Total | 20/136 (14.7) |
Toilet | 10/42 (23.8) |
Toilet bowl | 5/17 (29.4) |
Sink/Faucet/Shower | 4/22 (18.2) |
Floor drain | 1/3 (33.3) |
Anteroom | 4/21 (19.0) |
Water dispenser/Cup/Bottle | 2/4 (50.0) |
Chair/Table | 1/8 (12.5) |
TV remote | 1/5 (20.0) |
Others (TV Bench/Handrail) | 0/4 (0.0) |
Kitchen | 1/8 (12.5) |
Dining-table | 1/5 (20.0) |
Cutting board/Bowl/Chopsticks | 0/2 (0.0) |
Refrigerator | 0/1 (0.0) |
Bedroom | 1/18 (5.6) |
Bed/Sheet pillow/Bedside table | 1/6 (16.7) |
Telephone/Computer/Mouse | 0/4 (0.0) |
Clean Clothes/Hangers | 0/2 (0.0) |
Others (Air conditioner/Fan) | 0/6 (0.0) |
Door knob in room * | 3/14 (21.4) |
Switch buttons in room * | 0/5 (0.0) |
Air in room | 0/10 (0.0) |
Outside room (Elevator/ Elevator buttons/Stair armrest) | 0/13 (0.0) |
Car | 1/5 (20.0) |
Steering wheel/Seat/Handlebar † | 1/4 (25.0) |
Air in car | 0/1 (0.0) |
* Door knobs and switch buttons in room were not classified into specific room locations due to the specimens were collected with mixed form, where was commonly used by COVID-19 cases.
† Specimens in car (steering wheel, seat and handlebar) were mixed form.