Table 1.

TTPBgp12 and TFPgp17 thermal unfolding and aggregation transitions midpoints (Tm (°C)) obtained from a melting scan of both proteins mixed with sugars, showing the fluorescence ratio 350 nm/330 nm), the first derivative onset and scattering.

Sample	Tm (°C)
	Fluorescence Ratio 350 nm/330 nm		First Derivative	Scattering
	#1	#2
TTPBgp12/melibiose	36.20	47.45	32.51	39.43
TTPBgp12/galactose	35.30	46.40	32.02	36.93
TTPBgp12/glucose	37.21	46.98	NA	33.76
TTPBgp12/maltose	37.64	NA	30.85	42.11
TTPBgp12/β-lactose	35.13	46.96	32.46	39.19
TTPBgp12/α-lactose	34.74	47.42	30.99	40.31
TTPBgp12/GalNAc	43.65	75.19	38.73	45.65
TTPBgp12/GlcNAc	41.66	NA	28.23	56.61
TTPBgp12	36.04	46.46	33.13	37.89
TFPgp17/melibiose	81.16	NA	72.83	64.64
TFPgp17/galactose	80.30	NA	72.88	63.78
TFPgp17/glucose	80.86	NA	72.89	65.71
TFPgp17/maltose	77.49	NA	69.03	46.99
TFPgp17/β-lactose	81.45	NA	72.57	64.19
TFPgp17/α-lactose	81.51	NA	73.01	64.66
TFPgp17/GalNAc	80.41	NA	71.96	80.45
TFPgp17/GlcNAc	78.29	NA	69.28	56.06
TFPgp17	80.70	NA	72.15	65.55

Each sample contained 0.25 mg/mL of the tail protein and 0.15 mg/mL of the sugar.