Table 1.
Physicochemical parameters measured in poultry litter.
Measure | Control | Shallow fermentation |
Quicklime |
||||
---|---|---|---|---|---|---|---|
Cover | Cover + 1l | Cover+2l | Cover +3L | Virgin | Hidrated | ||
Ammonia detection PPM | |||||||
Day 01 | - | 421.51aA | 550.81aA | 585.84aA | 533.07aA | - | - |
Day 04 | - | 538.11aA | 597.19aA | 627.61aA | 589.28aA | - | - |
Day 08 | - | 625.94aA | 635.66aA | 608.38aA | 605.24aA | - | - |
Temperature (ºC) | |||||||
Day 01 | 26aA | 26.48aA | 27.58aA | 26.62aA | 26.80aA | 26aA | 26aA |
Day 04 | 27aA | 27.12aA | 27.28aA | 27.48aA | 27.60aA | 27aA | 27aA |
Day 08 | 27aA | 27.58aA | 27.26aA | 27.46aA | 27.46aA | 27aA | 27aA |
pH | |||||||
Day 01 | 7.98aA | 7.90aA | 8.13aA | 8.03aA | 8.24aA | 8.32aA | 8.38aA |
Day 04 | 8.04aA | 8.09aA | 8.36aAB | 8.35abA | 8.31aAB | 8.56aA | 8.69aAB |
Day 08 | 7.97aA | 8.11aBC | 8.25aABC | 8.16aABC | 7.99aC | 8.73aA | 8.65aAB |
Humidity | |||||||
Day 01 | 25.77aA | 27.75aA | 35.38aB | 36.09aB | 37.59aB | 31.61aB | 33.29aB |
Day 04 | 18.07bA | 28.59aA | 38.04aB | 38.06aB | 41.04aB | 19.27bA | 21.01bA |
Day 08 | 15.54bA | 35.15bB | 41.11bB | 58.63bC | 69.00bD | 13.96cA | 16.04cA |
Water activity (aw) | |||||||
Day 01 | 0.96aA | 0.94aA | 0.95aA | 0.94Aa | 0.96aA | 0.94aA | 0.95aA |
Day 04 | 0.90aA | 0.94aABC | 0.96aAC | 0.97Aac | 0.97aAC | 0.90aA | 0.88abAB |
Day 08 | 0.80bAB | 0.97aAC | 0.96aAC | 0.98Ac | 0.99aC | 0.89aA | 0.85bAB |
Different lowercase letters indicate statistical difference between a column (P<0.05). Different uppercase letters indicate statistical difference between lines (P< 0.05).