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. 2020 Jan 22;99(3):1491–1501. doi: 10.1016/j.psj.2019.11.008

Table 6.

Results of microbiological analysis (M ± SD cfu/g) in frozen chicken nuggets for 12 mo of storage.

Microorganism Samples Storage time (months)
0 3 6 9 12
TVC C 550 ± 40a,z 2400 ± 120a yz 6500 ± 250a xy 8950 ± 425a wx 10,000 ± 500a,w
CRH+P 725 ± 50bc,z 975 ± 45bc yz 1000 ± 60bc xy 2350 ± 115bc wx 4500 ± 425bc,w
CRL+GS 665 ± 46c,z 780 ± 50c yz 1200 ± 50c xy 1500 ± 80c wx 2500 ± 180c,w
CHYT+P+H 615 ± 34bc,z 900 ± 70bc yz 1450 ± 25bc xy 1850 ± 95bc wx 4700 ± 200bc,w
SZ 1100 ± 90abc,z 1200 ± 80abc yz 3150 ± 210abc xy 4500 ± 120abc wx 8500 ± 350abc,w
SZRH+P 725 ± 67ab,z 1200 ± 90ab yz 1500 ± 200ab xy 3200 ± 320ab wx 4500 ± 495ab,w
SZRL+GS 220 ± 40c,z 400 ± 50c yz 700 ± 80c xy 1000 ± 60c wx 2500 ± 120c,w
SZHYT+P+H 1020 ± 98bc,z 1475 ± 115bc yz 2300 ± 90bc xy 3350 ± 250bc wx 5000 ± 290bc,w
Escherichia coli <10
Staphylococcus aureus <10
Lysteria monocytogenes Absence in 25 g
Salmonella Absence in 25 g

Different letters among data in the same column indicate significant differences between samples (P < 0.05).

Different letters among data in the same row indicate significant differences between month of analysis (P < 0.05).

Abbreviations: C, control; CRH+P, 1000 ppm rosemary extract + 1500 ppm pomegranate extract; CRL+GS, 1000 ppm Nutrox OS + 1500 ppm grape seed extract; CHYT+P+H, 1500 ppm pomegranate extract + 750 ppm hydroxytyrosol + 500 ppm Harpagophytum; M, mean; SD, standard deviation; SZ, control fortified with Zn and Se meat; SZRH+P, 1000 ppm rosemary extract + 1500 ppm pomegranate extract; SZRL+GS, 1000 ppm Nutrox OS + 1500 ppm grape seed extract; SZHYT+P+H, 1500 ppm pomegranate extract + 750 ppm hydroxytyrosol + 500 ppm Harpagophytum; TVC, total viable count.