Table 2.
Analysed nutrient composition of the basal diets (% on as is basis).
Pre-starter |
Starter |
Grower |
Finisher |
|||||
---|---|---|---|---|---|---|---|---|
(Standard ME) | (Reduced ME) | (Standard ME) | (Reduced ME) | (Standard ME) | (Reduced ME) | (Standard ME) | (Reduced ME) | |
Dry matter | 89.23 | 89.33 | 89.55 | 88.65 | 88.73 | 88.58 | 88.60 | 88.25 |
AMEn (kcal/kg) | 2,600 | 2,482 | 2,649 | 2,555 | 2,754 | 2,658 | 2,831 | 2,750 |
Crude protein | 20.94 | 21.61 | 20.83 | 20.77 | 18.59 | 18.71 | 18.09 | 18.72 |
Crude fat | 3.23 | 2.45 | 4.10 | 2.47 | 3.35 | 2.20 | 3.52 | 2.55 |
Crude fiber | 4.71 | 4.78 | 4.76 | 4.29 | 4.34 | 4.86 | 4.05 | 4.55 |
Ash | 5.30 | 5.65 | 5.30 | 5.28 | 4.43 | 4.45 | 4.08 | 4.03 |
Calcium | 0.733 | 0.763 | 0.717 | 0.727 | 0.683 | 0.655 | 0.535 | 0.485 |
Phosphorous (total) | 0.527 | 0.528 | 0.550 | 0.527 | 0.460 | 0.478 | 0.396 | 0.412 |
Max CV < 20% between analyzed and calculated nutrient composition.
AMEn = Nitrogen-corrected apparent metabolizable energy (as is basis).