Skip to main content
. 2020 Feb 28;99(4):1956–1966. doi: 10.1016/j.psj.2019.11.063

Table 1.

Ingredients of the diet.

Charoen Pokphand group chickens feed
Ingredients Percent (%) Ingredients Percent (%)
Dry matter ≥0.8 Crude protein ≥21.0
Crude fat 7.0 Crude ash ≤7.5
Nitrogen-free extract ≤6.5 Crude fiber ≤5.0
Neutral fiber ≤3.5 Calcium 0.7–1.4
Acidic fiber ≤9.0 Total phosphorus ≥0.6
Nonphytic acid phosphorus ≥30.0 Sodium chloride 0.3–0.8
Methionine 0.5–0.9 Moisture ≤13.5