Table 3.
Lifestyles, behaviors and emotional state during quarantine, divided by diagnosis.
| SCD | MCI | Total | |
|---|---|---|---|
| A. Lifestyles during quarantine | |||
| Smoke | 8 (14.3) | 10 (14.3) | 18 (14.3) |
| Alcohol | 23 (41.1) | 33 (47.1) | 56 (44.4) |
| Caffeine | 45 (80.4) | 61 (87.1) | 106 (84.1) |
| Low physical activity (<600 MET/week) | 23 (41.1) | 37 (52.9) | 60 (47.6) |
| Low adherence to MeDi diet | 22 (40.0) | 31 (44.3) | 53 (42.4) |
| B. Daily leisure activities during quarantine | |||
| Passive recreational | 54 (98.2) | 69 (98.6) | 123 (98.4) |
| Mind-stimulating | 40 (72.7) | 56 (80.0) | 96 (76.8) |
| Productive | 48 (87.3) | 61 (87.1) | 109 (87.2) |
| Social | 2 (3.6) | 4 (5.7) | 6 (4.8) |
| C. Time spent for COVID-19 | |||
| Time spent informing on media <30 min/day | 15 (26.8) | 22 (31.4) | 37 (29.4) |
| <2 h/day | 19 (33.9) | 19 (27.1) | 38 (30.2) |
| 2+ h/day | 22 (39.3) | 29 (41.4) | 51 (40.5) |
| Time spent talking about it <30 min/day | 36 (64.3) | 44 (62.9) | 80 (63.5) |
| <2 h/day | 12 (21.4) | 15 (21.4) | 27 (21.4) |
| 2+ h/day | 8 (14.3) | 11 (15.7) | 19 (15.1) |
| High/moderate influence of news on feelings | 42 (75.0) | 47 (68.1) | 89 (71.2) |
| D. Psycho-emotional status | |||
| Spontaneously declared high/moderate concern | 46 (83.6) | 58 (82.9) | 104 (83.2) |
| Spontaneously declared being sad/depressed | 17 (30.4) | 17 (24.6) | 34 (27.2) |
| Spontaneously declared being nervous/irritable | 20 (35.7) | 18 (25.7) | 38 (30.2) |
| Spontaneous declared loss of interest | 8 (14.3) | 10 (14.3) | 18 (14.3) |
| GDS-5 ≥ 2 | 13 (23.2) | 12 (17.1) | 25 (19.8) |
| GAD-7 ≥ 10 | 9 (16.1) | 3 (4.3) | 12 (9.5) |
| AES ≥ 38 | 3 (5.4) | 9 (12.9) | 12 (9.5) |
Results are reported as absolute frequencies and (percentages). In italics, the statistically significant differences between participants with SCD and MCI, with p-level < 0.05, are reported.