TABLE 3.
Infectious titers of rNDV incubated in pH 7.0 buffers of different ionic strengths as measured by FFAa
Method no. | Predilution concn of stock rNDVa in bufferb | Final buffer compositionc ,d | Ionic strength (M) | Serial dilution buffer for FFA set up with initial 90-min incubation | Final titer (log10 FFU/ml) corrected for dilutione | Difference from stock titer (log10 FFU/ml) |
---|---|---|---|---|---|---|
2 | 1:50 in buffer A | Buffer A0 | 0.011 | Buffer A | 8.89 ± 0.06 | −0.43 |
1:10 in buffer A | Buffer A1 | 0.025 | Buffer A | 8.93 ± 0.08 | −0.40 | |
1:10 in buffer B | Buffer B1 | 0.160 | Buffer B | 9.27 ± 0.12 | −0.06 | |
1:10 in buffer C | Buffer C1 | 0.475 | Buffer C | 9.06 ± 0.11 | −0.27 | |
3 | 1:50 in buffer A | Buffer A0 | 0.011 | VCGM | 9.21 ± 0.06 | −0.11 |
1:10 in buffer A | Buffer A1 | 0.025 | VCGM | 9.25±0.11 | −0.08 | |
1:10 in buffer B | Buffer B1 | 0.160 | VCGM | 9.29 ± 0.10 | −0.04 | |
1:10 in buffer C | Buffer C1 | 0.475 | VCGM | 9.18 ± 0.07 | −0.15 | |
None (stock) | VCGM | 0.181 | VCGM | 9.33 ± 0.10 |
Stock rNDV was stored frozen at −80°C in 20 mM phosphate containing 150 mM NaCl and 10% (wt/vol) sucrose at pH 7.0 and thawed shortly prior to dilution and sample preparation for FFA.
Compositions of dilution buffers A, B, and C are described in “rNDV sample preparation” in Materials and Methods.
pH 7.0.
Compositions of final buffers A0, A1, B1, and C1 (resulting from dilution of stock rNDV into buffers A, B, and C) are described in “rNDV sample preparation” in Materials and Methods.
Mean and standard deviation values obtained from four independent incubation of samples (inoculum) with cells, including two samples incubated at 75 μl and the other two at 100 μl; n = 4.