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. 2020 Oct 28;15(10):e0240868. doi: 10.1371/journal.pone.0240868

Table 3. Physicochemical properties and sugar profile (mean±SD) of Schefflera abyssinica and polyfloral honey (n = 20).

Honey attributes Honey samples
Schefflera abyssinica Schefflera abyssinica
Refractive index 1.4866 ± 0.00b 1.4892 ± 0.00a
Moisture (g/100g) 19.96 ± 0.26a 18.90 ± 0.45b
Fructose (g/100g) 39.89 ± 1.65a 36.33 ± 0.53b
Glucose (g/100g) 29.38 ± 1.34b 33.94 ± 0.62a
Sucrose (g/100g) 0.65 ± 0.17a 0.33 ± 0.04b
Turanose (g/100g) ND ND
Maltose (g/100g) ND ND
Fructose: Glucose ratio 1.36 ± 0.06a 1.07 ± 0.02b
Reducing sugar (g/100g) 69.27 ± 2.54b 70.27 ± 1.04a
Optical density 0.16 ± 0.01b 0.26 ± 0.03a
Ash (g/100g) 0.28 ± 0.04b 0.41 ± 0.05a
Electrical Conductivity (mS/cm) 0.33 ± 0.05b 0.42 ± 0.02a
pH 3.80 ± 0.07b 4.01 ± 0.08a
Free Acidity (meq/Kg) 23.68 ± 7.28a 24.34 ± 3.64a
Protein (g/100g) 0.43 ± 0.05b 0.51 ± 0.07a
Hydroxymethylfurfural(mg/Kg) 6.12 ± 2.14a 4.37 ± 1.83b
Color (pfund) 53.10 ± 1.83b 130.58 ± 0.75a
Total soluble solids (Brix) 78.44 ± 0.22b 79.53 ± 0.44a
Diastase (Schade units) 4.10 ± 0.30b 5.21 ± 0.17a
Refractive index 1.4866 ± 0.00b 1.4892 ± 0.00a

Means with different letters in a row were significantly different at P<0.05; ND = Not detected.