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. 2020 Oct 15;18:2908–2919. doi: 10.1016/j.csbj.2020.10.004

Table 1.

Overview of the sensor devices which have been developed for specific use in biotechnology applications.

Name Diameter Measured variables Derived variables References
Sens-o-sphere 7.9 mm
  • Temperature

  • Spatially resolved variables

[57], [69]
smartCAPS 25 mm
  • Single variable quantified (temperature, acceleration, pH, conductivity or pressure)

  • Spatially resolved variables

  • Hydrodynamic signature

[42]*
[25], [70]
Bio-capsule 44 mm
  • Potassium concentration,

  • Sodium concentration

  • Conductivity

  • pH

  • Glucose concentration

  • Spatially resolved variables

[43], [60]
bPod 60 mm
  • Dissolved oxygen

  • Spatially resolved variables

[44]*
Sensor particle 52.8 mm**
  • Temperature

  • Pressure

  • Acceleration

  • Magnetic field

  • Spatially resolved variables

  • Circulation time

  • Axial position

  • Axial velocity

[41], [61], [71]
FermSense 3D 45 mm
  • Temperature

  • pH

  • Acceleration

  • Pressure

  • Spatially resolved variables

  • Flow patterns

[55], [66]*
*

Not from peer reviewed literature.

**

Volume equivalent particle diameter (cylinder).