Table 3.
Items | B | D | H | M | E | SE | P-value |
---|---|---|---|---|---|---|---|
Proteins, g/L | |||||||
Total protein, | 30.00 | 33.00 | 32.00 | 32.00 | 32.13 | 0.83 | 0.16 |
Albumin, | 11.25 | 12.87 | 13.13 | 12.63 | 12.25 | 0.55 | 0.16 |
Globulin | 18.75 | 20.12 | 18.88 | 19.38 | 19.88 | 0.59 | 0.39 |
Ratio of albumin to globulin | 0.60 | 0.64 | 0.70 | 0.66 | 0.62 | 0.03 | 0.33 |
Enzymes, U/L | |||||||
Alkaline phosphatase | 2,027.1 | 3,564.8 | 1,870.6 | 1,506.7 | 2,537.0 | 489.28 | 0.09 |
Amylase | 318.0b | 594.9a | 431.1a,b | 382.5b | 414.6a,b | 45.46 | <0.01 |
Aspartate transaminase | 582.5a | 200.9b | 255.4b | 241.0b | 275.1b | 38.33 | <0.01 |
Creatine kinase | 42,287.5a | 5,088.6c | 12,963.1c,b | 10,043.3c,b | 18,009.0b | 3407.84 | <0.01 |
Gamma-glutamyl transferase | 15.25b | 21.88a | 21.00a,b | 18.25a,b | 21.88a | 1.45 | 0.01 |
Glutamate dehydrogenase | 3.50a | 2.00b | 2.63a,b | 2.63a,b | 2.38a,b | 0.33 | 0.04 |
Lactate dehydrogenase | 1,688.0a | 686.3b | 895.0b | 794.6b | 1,134.3b | 249.15 | <0.01 |
Lipase | 5.38 | 5.13 | 4.75 | 5.25 | 5.25 | 0.30 | 0.64 |
Metabolites, μmol/L | |||||||
Bile acid | 17.63 | 15.38 | 14.5 | 14.4 | 13.75 | 2.84 | 0.89 |
Cholesterol | 3.21 | 3.19 | 3.15 | 3.06 | 3.25 | 0.11 | 0.79 |
Creatinine | 33.50a | 23.63b | 22.50b | 20.50b | 21.25b | 2.20 | <0.01 |
Glucose | 13.51 | 13.58 | 14.10 | 13.91 | 13.53 | 0.32 | 0.61 |
Uric acid | 297.13 | 341.50 | 265.13 | 282.75 | 324.13 | 36.84 | 0.60 |
CO2 | 23.13 | 21.50 | 20.50 | 22.25 | 22.50 | 0.76 | 0.16 |
Electrolytes and minerals, mmol/L | |||||||
Sodium | 151.63 | 149.25 | 150.38 | 151.00 | 150.13 | 1.14 | 0.65 |
Potassium | 6.73 | 6.95 | 7.18 | 6.81 | 7.01 | 0.19 | 0.49 |
Chloride | 112.25 | 110.50 | 111.13 | 112.00 | 110.63 | 1.04 | 0.68 |
Calcium, | 2.46 | 2.54 | 2.54 | 2.59 | 2.55 | 0.06 | 0.59 |
Phosphorus | 1.80 | 1.98 | 1.96 | 1.97 | 1.87 | 0.05 | 0.07 |
a-cMeans in the same row with different superscripts differ (P < 0.05).
n = 8.
Abbreviations: B, conventional broiler chicken; D, H, M, and E, slow-growing broiler chickens.