Table 3.
Evaluation of bone strength and bone composition in neonatal female turkey poults fed with a rye–soybean–based diet with or without dietary inclusion of a Bacillus direct-fed microbial (DFM) at day 10 of age (Trial 2).
| Treatment | Tibia strength load at yield (kg/mm2) | Tibia diameter (mm) | Total ash from tibia (%) | Calcium (% of ash) | Phosphorus (% of ash) |
|---|---|---|---|---|---|
| Control | 0.36 ± 0.12b | 3.45 ± 0.32b | 37.61 ± 0.81b | 22.35 ± 0.07b | 15.35 ± 0.42b |
| DFM | 0.54 ± 0.23a | 5.02 ± 0.48a | 52.17 ± 0.75a | 44.31 ± 0.46a | 24.77 ± 0.39a |
a,bSuperscripts within columns indicate significant difference at P < 0.05.
Data are expressed as mean ± SE, n = 12 tibias.