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. 2020 Jul 2;99(10):4884–4891. doi: 10.1016/j.psj.2020.06.026

Table 1.

Diet composition (as-fed basis).

Items Starter1 Grower1
Ingredients, %
 Corn 59.20 64.22
 Soybean meal (CP 46%) 31.36 24.69
 Wheat bran 0.50 0.40
 Soybean oil 2.03 2.83
 Corn gluten meal 2.00 4.00
 Dicalcium phosphate 1.39 1.27
 Limestone 1.10 0.97
 Bentonite 0.90 -
 Sodium chloride 0.20 0.25
 Choline chloride (60%) 0.10 0.10
 DL-Methionine (99%) 0.15 0.11
 L-Lys·HCl (78%) 0.07 0.16
 Vitamin premix2 0.70 0.70
 Trace mineral premix3 0.30 0.30
 Total 100.00 100.00
Analyzed composition
 ME, kcal/kg4 3,000 3,200
 Crude protein, % 22.25 18.28
 Lysine, % 1.00 0.80
 Methionine, % 0.50 0.45
 Methionine + Cystine, % 0.81 0.74
 Threonine, % 0.97 0.81
 Calcium, % 0.70 0.60
 Available phosphorus, % 0.40 0.35
1

Starter diets, provided during day 1 to 21; grower diets, provided during day 22 to 42.

2

Provided per kg of diet: choline chloride, 1,000 mg; vitamin A, 10,000 IU; vitamin D3, 3,000 IU; vitamin E, 20 IU; vitamin K3, 2 mg; thiamin, 2 mg; riboflavin, 8 mg; pyridoxine hydrochloride, 4 mg; cyanocobalamin, 0.02 mg; calcium-D-pantothenate, 20 mg; nicotinic acid, 50 mg; folic acid, 1 mg; biotin, 0.2 mg.

3

Provided per kg of diet: Cu, 10 mg; Fe, 60 mg; Zn, 60 mg; Mn, 80 mg; Se, 0.3 mg; I, 0.2 mg.

4

Calculated values.