Table 5.
Items1 | CON | TFRD1 | TFRD2 | SEM | P-value |
---|---|---|---|---|---|
MDA, nmol/mL | 3.90 | 3.80 | 3.69 | 0.12 | 0.787 |
T-AOC, U/mL | 6.40b | 8.58a | 8.92a | 0.34 | 0.001 |
T-SOD, U/mL | 207 | 224 | 232 | 4.82 | 0.090 |
GSH-Px, U/mL | 994b | 1060a,b | 1247a | 44.8 | 0.045 |
Means within a row lacking a common superscript differ (P < 0.05), n = 6 per group.
TFRD, total flavonoids of Rhizoma Drynariae; MDA, malondialdehyde; T-AOC, total antioxidant capacity; T-SOD, total superoxide dismutase; GSH-Px, glutathione peroxidase; CON, basal diet; TFRD1, basal diet supplemented with 0.5 g/kg TFRD; TFRD2, basal diet supplemented with 2.0 g/kg TFRD.