Table 6.
Community structure of ruminal archaea in solid phase as affected by incubation conditions and betaine supplementation in vitro.
| Osmolality1 | Temperature (°C) | Betaine2 | P value | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Normal | Hyper | SE∗ | 39.5 | 42 | SE∗ | Control | Low | High | SE∗ | O 3 | T 3 | B 3 | Interaction4 | |
| Phyla | ||||||||||||||
| Crenarchaeota | 0.001 | 0.001 | 0.0008 | 0.002 | 5 × 10−4 | 0.0008 | 5 × 10−4 | 0.001 | 0.002 | 0.001 | 0.98 | 0.10 | 0.26 | |
| Euryarchaeota | 0.99 | 0.99 | 0.0007 | 0.991 | 0.993 | 0.0007 | 0.994 | 0.993 | 0.991 | 0.001 | 0.19 | 0.07 | 0.09 | |
| Genera | ||||||||||||||
| Vadin CA11 | 0.27 | 0.26 | 0.016 | 0.293 | 0.2426 | 0.0162 | 0.288 | 0.253 | 0.260 | 0.018 | 0.56 | 0.001 | 0.15 | |
| Methanosphaera | 0.13 | 0.13 | 0.0308 | 0.115 | 0.159 | 0.030 | 0.119 | 0.0328 | 0.166 | 0.125 | 0.96 | 0.06 | 0.19 | |
| Methanosarcina | 2 × 10−5 | 2 × 10−4 | 1 × 10−4 | 2 × 10−4 | 1 × 10−5 | 1 × 10−4 | 1 × 10−5 | 2 × 10−4 | 9 × 10−5 | 1 × 10−6 | 0.29 | 0.20 | 0.46 | |
| Methanobrevibacter | 0.45 | 0.50 | 0.0208 | 0.494 | 0.463 | 0.0208 | 0.487 | 0.454 | 0.494 | 0.023 | 0.02 | 0.14 | 0.26 | (O × T) | 
| Methanobacterium | 3 × 10−5 | 3 × 10−5 | 7 × 10−6 | 3 × 10−5 | 3 × 10−5 | 7 × 10−6 | 2 × 10−5 | 3 × 10−5 | 4 × 10−5 | 7 × 10−6 | 0.58 | 0.42 | 0.16 | |
| Methanimicrococcus | 0.01 | 0.003 | 0.002 | 0.0045 | 0.011 | 0.0025 | 0.006 | 0.005 | 0.011 | 0.003 | 0.02 | 0.05 | 0.33 | (O × T) | 
1Normal osmolality ~ 295 mOsmol kg−1; hyperosmolality ~ 420 mOsmol kg−1. 2Betaine levels: control (0), low (51), and high (286) ppm. 3O: osmolality; T: temperature; B: betaine. 4Only effects with significance (P ≤ 0.05) or tendency marked with bracket (P ≤ 0.10) are listed. ∗Standard error. $P value is for testing the fixed effect of osmolality (n = 36), temperature (n = 36), and betaine addition (n = 24). Significance: P < 0.05.