Table 3.
Items | Treatments (T) | SEM 3 | P value | ||||||
---|---|---|---|---|---|---|---|---|---|
NC 1 | PC 2 | 60 mg | 120 mg | 180 mg | T 4 | Lin 5 | Quad 6 | ||
Body weight, g | |||||||||
70 d | 1255 | 1259 | 1258 | 1249 | 1253 | 6 | 0.614 | 0.882 | 0.263 |
100 d | 1700 d | 1751 c | 1807 b | 1819 a | 1835 a | 14 | <0.001 | 0.003 | 0.303 |
130 d | 2288 d | 2354 c | 2428 b | 2441 a | 2469 a | 21 | <0.001 | <0.001 | 0.053 |
Daily body weight gain, g | |||||||||
70–100 d | 14.85 d | 16.40 c | 18.33 b | 19.02 ab | 19.41 a | 0.22 | <0.001 | <0.001 | < 0.001 |
100–130 d | 19.59 | 20.10 | 20.67 | 20.71 | 21.14 | 0.38 | 0.076 | 0.006 | 0.640 |
70–130 d | 17.22 b | 18.25 b | 19.50 a | 19.87 a | 20.28 a | 0.25 | <0.001 | <0.001 | 0.033 |
Daily feed intake, g | |||||||||
70–100 d | 54.46 c | 55.43 c | 57.64 b | 58.61 ab | 59.65 a | 0.51 | <0.001 | <0.001 | 0.574 |
100–130 d | 65.20 | 62.77 | 63.04 | 64.48 | 64.71 | 0.64 | 0.053 | 0.719 | 0.013 |
70–130 d | 59.83 c | 59.10 c | 60.34 bc | 61.54 ab | 62.18 a | 0.43 | <0.001 | <0.001 | 0.110 |
Feed conversion ratio | |||||||||
70–100 d | 3.67 a | 3.38 b | 3.15 c | 3.08 c | 3.07 c | 0.048 | 0.001 | <0.001 | <0.001 |
100–130 d | 3.33 a | 3.13 b | 3.05 b | 3.12 b | 3.06 b | 0.056 | 0.014 | 0.006 | 0.046 |
70–130 d | 3.48 a | 3.24 b | 3.09 c | 3.09 c | 3.07 c | 0.042 | 0.001 | <0.001 | 0.002 |
a–d Means within a row with different superscripts differ significantly at P < 0.05. 1 NC: basal diet as a negative control. 2 PC: a basal diet was supplemented with an antibiotic as a positive control. 3 SEM: standard error of means. 4 T: NC, PC, and thyme essential oil treatments. 5,6 Lin and Quad: linear and quadratic responses, respectively, to thyme essential oil inclusion level considering NC (0 mg/kg thyme essential oil) as a control; PC was not included in this analysis.